AustIndia Bar & Restaurant Menu

Chicken breast dipped in a seasoned gram flour batter and fried. Served with mint-tamarind chutney.

Mozzarella cheese sticks served with ketchup.

Papad (in North India) & pappadum (in Southern India) is a fully dried flatbread baked or fried and served with mint-coriander chutney.

Butter paneer curry, basmati rice, lettuce, tomato, cucumber & onions.

Chickpea curry, basmati rice, lettuce, tomato, cucumber & onions.

Butter chicken curry, basmati rice, lettuce, tomato, cucumber & onions.

Tandoori chicken tikka, basmati rice, lettuce, tomato, cucumber & onions topped with tandoori sauce & mint sauce.

Achari chicken tikka, basmati rice, lettuce, tomato, cucumber & onions topped with achari sauce.

Deep fried lentil fritters dunked in creamy yogurt and crisp fried puris, topped with mint & tamarind chutneys and then garnished with pomegranate seeds.

Fried chicken tossed in a mix of soy sauce, red chili sauce, green chili sauce, ginger & garlic.

Fried cauliflower tossed in red chili sauce and soy sauce with some ginger & garlic.

Fried Indian-style cottage cheese tossed in red chili sauce and soy sauce with some ginger & garlic.

Fried chicken tossed in red chili sauce and soy sauce with some ginger & garlic.

Barbecued paneer or chicken marinated in exotic spices, cooked in a clay-pit oven and served on a sizzling skillet with freshly prepared mint chutney.

Barbecued paneer or chicken marinated in a fresh blend of cilantro, mint, green chillies, and yogurt.

Barbecued paneer or chicken marinated in a rich mix of cream, yogurt, and mild spices.

Minced lamb marinated in fresh herbs & spices, cooked in a clay-pit oven and served on a sizzling skillet with freshly prepared mint chutney.

Shrimp marinated in exotic spices, cooked in a clay-pit oven and served on a sizzling skillet with freshly prepared mint chutney.

Chicken malai tikka, chicken achari tikka, chicken haryali tikka, salmon tikka, and lamb seekh kebab cooked in a clay-pit oven and served on a sizzling skillet with freshly prepared mint chutney & achari sauce.

Tender soya chaap marinated in yogurt and cooked to perfection with exotic spices.

Fluffy fried bread served with spicy chickpea curry - A classic delight

Tandoori spiced chicken or paneer loaded inside a soft naan bread with lettuce, onions, tomatoes, cilantro & tandoori sauce - a fusion fave!!

Achari chicken or paneer loaded inside a soft naan bread with lettuce, onions, tomatoes, cilantro & achari sauce.

Creamy malai chicken or paneer loaded inside a soft naan bread with lettuce, onions, tomatoes, cilantro & mint sauce.

Crispy pakoras, fresh veggies & tangy tamarind sauce in a soft naan bread

Crispy fried mozzarella tucked in naan bread with lettuce, tomato, onions & tandoori sauce

Velvety spinach gravy, served with melt-in-your-mouth paneer cubes - a timeless North Indian delight!

Grilled chicken tikka cooked in a velvety aromatic tomato masala with peppers & onions

Juicy chicken cooked with peppers & onions in a rich, flavorful kadhai masala

Velvety spinach gravy, served with soft juicy chicken - a timeless North Indian delight!

Tender lamb pieces slow cooked in a rich, creamy tomato-butter gravy with traditional spices

Succulent grilled lamb cooked in a velvety aromatic tomato masala with peppers & onions

Hearty lamb cooked with peppers & onions in a rich, flavorful kadhai masala

Velvety spinach gravy, served with tender lamb - a timeless North Indian delight!

Tender goat pieces slow cooked in a rich, creamy tomato-butter gravy with traditional spices

Succulent grilled goat cooked in a velvety aromatic tomato masala with peppers & onions

Hearty goat cooked with peppers & onions in a rich, flavorful kadhai masala

Velvety spinach gravy, served with tender bone-in goat - a timeless North Indian delight!

Delicate fish cooked in smooth, buttery tomato gravy

Tender, smoky fish cooked in creamy, buttery gravy with aromatic spices

Delicate fish fillets simmered in flavorful aromatic gravy with traditional spices

Juicy fish cooked with peppers & onions in a rich, flavorful kadhai masala

Velvety spinach gravy, served with tender fish - a timeless North Indian delight!

Juicy shrimp cooked in a rich, creamy tomato-butter gravy with traditional spices

Tender, grilled shrimp cooked in creamy, buttery gravy with aromatic spices

Succulent shrimp fillets simmered in flavorful aromatic gravy with traditional spices

Shrimp tossed with peppers & onions in a rich, flavorful kadhai masala

Juicy shrimp simmered with fresh spinach and traditional spices - bold, vibrant, & satisfying

Fragrant basmati rice cooked with seasonal vegetables and aromatic spices

Paneer & spiced basmati rice slow cooked to perfection with fragrant herbs and traditional spices

Tender goat and spicy, aromatic rice slow-cooked to perfection

Juicy shrimp and spicy, aromatic rice slow-cooked to perfection

Fluffy aromatic basmati rice - a perfect curry combination

Fragrant basmati rice tempered with aromatic cumin seeds & cilantro.

Crispy golden fries - hot, salty, and perfect for snacking

Crispy fries with a spicy, tangy masala kick

Fresh, creamy plain yogurt

Fresh, spiced yogurt

Creamy yogurt with boondi pearls - soft, creamy, with a hint of crunch

Creamy yogurt with cucumber bits - simple, tasty, and cooling

Yogurt blended with mint leaves

Tangy, flavorful mango pickle - a classic taste of North India

Warm, sweet carrot pudding with a hint of cardamom & nuts

Fried chicken tenders served with a side of French fries

Malai chicken cooked in clay-pit oven with bell peppers and onions and served with a side of plain rice and raita

Malai paneer cooked in clay-pit oven with bell peppers and onions and served with a side of plain rice and raita

Soft tandoori bread with a spicy chili kick - not for the faint-hearted!